Truth of the Matter
Some of the most important issues facing North Carolina pork are also among the most misunderstood. Our Truth of the Matter series takes a deeper look at the facts, providing research, context and perspective to help readers better understand the issues shaping our industry.
Industry
RNG Projects
Learn how renewable natural gas projects help reduce emissions while creating sustainable energy opportunities for North Carolina farms.
Weather
Hurricanes
Learn how hurricanes impact North Carolina farms and how producers prepare for severe weather while protecting animals and the food supply.
Health
Health Claims
Explore common questions about pork nutrition with scientific research and expert insights that separate myths from facts.
Environment
Air & Odor
Modern farming practices continue to improve air quality through innovative technology and responsible environmental stewardship.
Community
Civil Rights Complaints
Read the facts surrounding civil rights complaints and the legal framework affecting North Carolina agriculture.
Food
Meatpacking Plants
Discover how meat processing facilities maintain food safety, quality standards and continuous product availability.
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