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The truth about… why hog farms are in Eastern North Carolina

Posted on April 2, 2018April 9, 2018 by Jen Kendrick

North Carolina is one of the nation’s leading hog producers with more than 2,000 permitted farms. Most of them are in eastern North Carolina. Sampson and Duplin County, alone, account for about 40 percent of all the pigs and hogs …

Posted in Beyond BaconTagged diversification, feed, location, processing plants, Truth of the MatterLeave a comment
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