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Tar Heel Pork Challenge

October 19, 2016 @ 10:00 am - 12:00 pm

2016 state fair logWhat is your pork tailgate specialty?

It’s time to become a pork chef! The NC Pork Council is inviting home cooks to submit their best tailgating recipe featuring pork for a prize-winning blue ribbon! The recipe should be innovative, appealing and unique. The entries may be an appetizer, soup/side, main course or even a dessert – anything amazing that would impress a crowd at any tailgating event! Pork makes every game day a win! For information about the Tar Heel Pork Competition, including entry guidelines and deadlines, click here.

The N.C. State Fair is set for Oct. 13-23 at the State Fairgrounds in Raleigh.



October 19, 2016
10:00 am - 12:00 pm


NC Pork Council


N.C. State Fair
Raleigh, + Google Map