To the Mountains - NC BBQ TRAIL

TEN STOPS.
ONE SMOKIN' GOOD TRAIL.

From vinegar-tinged Eastern whole hog to saucy Piedmont chop, this hand-picked trail takes you through North Carolina s best pits, shacks, and smokehouses — one plate at a time.

See the Map View Full Trail List

10 stops along this trail • See the All-Carolina Barbecue Roadmap

Plan Your Route

Find Your Flavor, Then Find Your Way

Filter by smoking style to build your perfect route, or zoom into the map to see every stop across the state.

Type of Barbecue
Craft Style: Barbecue that blends regional traditions with creative techniques, unique flavors, and chef-driven recipes.
Eastern Style: A classic North Carolina barbecue tradition featuring whole-hog pork with a tangy vinegar-based sauce.
Lexington Style: A Piedmont North Carolina favorite featuring smoked pork shoulder and a signature vinegar-and-tomato sauce.
Western Style: Barbecue rooted in Western North Carolina, known for its distinctive regional flavors and slow-smoking methods.
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Fan Favorites

A Few Stops Worth Circling

Swipe through some of the trail s most-loved smokehouses — then check the full list below.

The Complete Roadmap

Every Stop on the Trail

All ten stops, start to finish. Tap "More Info" to look up hours, menus, and directions before you roll in.

Restaurant City Style Info
12 Bones South Arden, NC Western More Info
BBQ Center Lexington, NC Lexington More Info
Clarks Barbecue Kernersville, NC Lexington More Info
Highlands Smokehouse Highlands, NC Western More Info
Hubba Hubba Smokehouse Flat Rock, NC Western More Info
Lexington BBQ Lexington, NC Lexington More Info
Little Richard’s BBQ Clemmons, NC Lexington More Info
Real Q Winston-Salem, NC Lexington More Info
Switzerland Cafe Little Switzerland, NC Western More Info
The Pedalin’ Pig Boone, NC Western More Info
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