At the NCPC , our mission is to foster, enhance and improve the capabilities of all those associated with pork in North Carolina. Our efforts are centered on promotion, consumer information, research, producer education, public policy and issues management.
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Great Grillin
Summer is unofficially here and with it, the opportunity to bring dinner outside. ...
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Producer Profile
Timmy Thomas
Timmy and his brother, Jimmy, co-own Thomas Farms Pork, a 240 sow farrow (birth) to finish (market) swine operation that produces 4,000 pigs each year.
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